10 Festive St. Patrick’s Day Drinks to Celebrate in Style

St. Patrick’s Day is all about celebrating with good friends, lively music, and of course, festive drinks. Whether you’re looking to enjoy a classic Irish stout or mix up some fun cocktails, there’s something for everyone to raise a glass to. So, get ready to discover some delicious drink ideas that’ll add a splash of green to your festivities!

1. Irish Coffee

 

Irish Coffee is a delightful blend of rich coffee, smooth Irish whiskey, and a touch of sugar, topped with a layer of creamy whipped cream. It’s a comforting drink that warms you up, making it a perfect choice for St. Patrick’s Day celebrations or any chilly evening. The combination of robust coffee and the gentle sweetness from the whiskey creates a satisfying experience that’s sure to please.

This drink is simple to prepare and requires just a few ingredients, making it an easy addition to your holiday festivities. Whether you’re winding down after a long day or hosting friends, Irish Coffee is a classic choice that brings a taste of Ireland right to your home.

Ingredients

• 1 cup hot brewed coffee
• 1 1/2 ounces Irish whiskey
• 1 tablespoon brown sugar
• Heavy cream, lightly whipped

Instructions

1. In a warm glass, combine the hot coffee and brown sugar. Stir until the sugar is dissolved.
2. Add the Irish whiskey and stir again to mix.
3. Top with a generous layer of lightly whipped cream. Serve immediately without stirring.

2. Green Beer

 

Green beer is a fun and festive drink that’s synonymous with St. Patrick’s Day celebrations. It’s not just visually striking with its vibrant color; it also offers the familiar crisp taste of your favorite brew. Plus, it’s incredibly easy to make, making it a go-to choice for gatherings and parties.

This playful drink can be enjoyed by simply adding a drop of green food coloring to a light beer, but feel free to experiment with different types of beer to find your perfect match. The result is a refreshing drink that adds a splash of color to any celebration!

Ingredients

• 1 pint of light beer (lager or pilsner works well)
• 1-2 drops of green food coloring

Instructions

1. Pour the beer into a glass, leaving some space at the top.
2. Add 1-2 drops of green food coloring to the beer. Stir gently until the color is evenly distributed.
3. Serve immediately and enjoy your festive drink!

3. Shamrock Shake

 

The Shamrock Shake is a delightful treat that captures the spirit of St. Patrick’s Day. This creamy, mint-flavored milkshake is refreshing and sweet, making it a perfect indulgence for the holiday. With its vibrant green color, it not only looks festive but also tastes fantastic!

Making a Shamrock Shake is a breeze, requiring just a few ingredients that blend together for a deliciously smooth drink. Whether you’re celebrating the holiday or just in the mood for something refreshing, this shake is sure to satisfy.

Ingredients

• 2 cups vanilla ice cream
• 1 cup milk
• 1/4 teaspoon peppermint extract
• Green food coloring (optional)
• Whipped cream for topping
• Maraschino cherries for garnish

Instructions

1. Blend the Ingredients: In a blender, combine the vanilla ice cream, milk, peppermint extract, and a few drops of green food coloring if you want a vibrant hue. Blend until smooth.
2. Adjust Thickness: If the shake is too thick, add a little more milk; if it’s too thin, add more ice cream.
3. Serve: Pour the shake into a glass, then top with whipped cream. Finish with a maraschino cherry as a garnish.
4. Enjoy: Grab a straw and enjoy your festive Shamrock Shake!

4. Baileys Irish Cream

 

Baileys Irish Cream is a rich and creamy liqueur that perfectly balances the flavors of Irish whiskey and fresh cream. The smooth texture and sweet taste make it a delightful addition to any drink menu, especially for St. Patrick’s Day celebrations. Plus, it’s super easy to whip up at home, so you can enjoy it anytime!

This creamy liqueur can be enjoyed on its own, over ice, or as part of various cocktails. Whether you’re mixing it into coffee for a cozy treat or blending it with chocolate for a decadent dessert, Baileys adds a touch of indulgence to every sip. Here’s a simple recipe to bring the taste of Ireland to your glass.

Ingredients

• 1 cup heavy cream
• 1/2 cup Irish whiskey
• 1/4 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 tablespoon chocolate syrup (optional)

Instructions

1. Combine Ingredients: In a mixing bowl, whisk together the heavy cream, Irish whiskey, sweetened condensed milk, and vanilla extract until well combined.
2. Add Chocolate: If you’d like a chocolatey twist, stir in the chocolate syrup until evenly mixed.
3. Store: Pour the mixture into a clean bottle or jar and seal tightly. Refrigerate for up to two weeks.
4. Serve: Shake well before serving. Enjoy it neat, on the rocks, or as part of your favorite cocktail!

5. Guinness

 

When you think of St. Patrick’s Day, Guinness likely comes to mind. This iconic Irish stout is known for its rich, dark color and creamy head. With flavors of roasted malt and a hint of coffee and chocolate, each sip is a delightful experience. It’s a simple drink to enjoy on its own, but it can also be used to create fun cocktails and mixes that complement the festive spirit.

Making a classic pint of Guinness is easy and requires no special equipment. Just pour it slowly to achieve that perfect frothy top. If you’re feeling a little more adventurous, why not try a fun twist on the traditional stout? Check out the recipe below for a delicious Guinness cocktail perfect for celebrating St. Paddy’s Day!

Ingredients

• 1 pint of Guinness
• 1 oz Irish whiskey
• 1 oz Irish cream liqueur
• 1/2 oz chocolate syrup
• Ice cubes

Instructions

1. Prepare the Glass: Start by chilling a pint glass in the freezer for a few minutes.
2. Mix the Base: In a shaker, combine Irish whiskey, Irish cream liqueur, and chocolate syrup with a handful of ice. Shake well until chilled.
3. Pour the Guinness: Remove the pint glass from the freezer and slowly pour in the Guinness, filling about halfway.
4. Add the Mix: Carefully strain the whiskey and cream mixture over the back of a spoon into the glass to float it on top of the Guinness.
5. Serve: Enjoy your layered Guinness cocktail with a straw or sip it directly from the glass!

6. Irish Mule

 

The Irish Mule is a refreshing twist on the classic Moscow Mule, featuring Irish whiskey instead of vodka. It’s a delightful mix of tangy lime, spicy ginger beer, and the smooth warmth of whiskey, making it a fantastic choice for St. Patrick’s Day celebrations.

This drink is not only easy to whip up, but it also offers a bright and zesty flavor that pairs perfectly with festive gatherings. With just a few ingredients, you can enjoy a drink that’s both invigorating and festive!

Ingredients

• 2 oz Irish whiskey
• 1 oz fresh lime juice
• 4 oz ginger beer
• Lime wedges for garnish
• Fresh mint leaves for garnish
• Ic cubes

Instructions

1. Fill a copper mug with ice cubes.
2. Pour in the Irish whiskey and fresh lime juice.
3. Top off with ginger beer and give it a gentle stir.
4. Garnish with lime wedges and fresh mint leaves.
5. Serve immediately and enjoy your Irish Mule!

7. Jameson Irish Whiskey

 

Jameson Irish Whiskey is a classic spirit that brings warmth and a smooth finish to any gathering, especially on St. Patrick’s Day. This whiskey has a delightful blend of vanilla, nutty notes, and a hint of spice that makes it incredibly enjoyable. Whether you sip it neat, on the rocks, or in a cocktail, it’s a simple yet sophisticated choice for celebrating.

Making a drink with Jameson is straightforward and fun. You can easily mix it with ginger ale or soda for a refreshing twist. Its versatility allows it to shine in various cocktails, making it a go-to for any festive occasion. Here’s a quick and tasty recipe featuring this beloved Irish whiskey:

Ingredients

• 2 oz Jameson Irish Whiskey
• 4 oz ginger ale
• 1/2 oz fresh lime juice
• Lime wedge for garnish
• Ice cubes

Instructions

1. Fill a glass with ice cubes.
2. Pour in the Jameson Irish Whiskey followed by the ginger ale.
3. Add fresh lime juice and stir gently.
4. Garnish with a lime wedge.
5. Enjoy your refreshing drink!

8. Lucky Leprechaun

 

The Lucky Leprechaun is a delightful drink that captures the spirit of St. Patrick’s Day. With its vibrant green color and refreshing flavor, this cocktail is sure to bring some cheer to your celebrations. It’s easy to make and combines zesty lime with a hint of mint, creating a light and invigorating sip.

This cocktail is not just visually appealing but also offers a well-balanced taste. The sweetness from the mint and the tartness from the lime work together beautifully, making it a perfect drink for any gathering. Plus, garnishing with a sprig of fresh mint adds a lovely touch, making it feel special without much effort. Enjoy this festive drink with friends and family!

Ingredients

• 2 oz vodka
• 1 oz lime juice
• 1 oz mint syrup
• Club soda
• Ice
• Fresh mint leaves for garnish
• Granulated sugar for rimming the glass

Instructions

1. Prepare the Glass: Start by rimming your glass with sugar. To do this, moisten the rim with a lime wedge and dip it into granulated sugar.
2. Mix the Ingredients: In a shaker, combine vodka, lime juice, and mint syrup with ice. Shake well until chilled.
3. Assemble the Drink: Strain the mixture into the prepared glass filled with ice. Top off with a splash of club soda for some fizz.
4. Garnish: Add a few fresh mint leaves on top for an aromatic finish. Serve immediately and enjoy!

9. Paddy’S Day Punch

 

Paddy’s Day Punch is a refreshing and vibrant drink that captures the spirit of St. Patrick’s Day. This punch is not only colorful but also offers a delightful mix of citrus flavors with a hint of sweetness. It’s incredibly easy to whip up and perfect for serving at parties, making it a fun choice for gatherings with friends and family.

The blend of lime, lemon, and other fruity elements creates a zesty punch that is sure to please your guests. With its bright green color, it perfectly embodies the festive atmosphere of this holiday. Plus, you can easily adjust the ingredients to suit your taste, making it as light or as sweet as you prefer.

Ingredients

• 4 cups limeade
• 2 cups lemon-lime soda
• 1 cup pineapple juice
• 1 cup orange juice
• 1 cup vodka (optional)
• Fresh lime and orange slices for garnish
• Ice cubes

Instructions

1. In a large punch bowl, combine the limeade, lemon-lime soda, pineapple juice, and orange juice. If you’re adding vodka, mix it in at this stage.
2. Stir gently to mix all the ingredients well. Adjust sweetness by adding more juice or soda if desired.
3. Add ice cubes to keep the punch chilled. Garnish with fresh lime and orange slices for a festive touch.
4. Serve the punch in glasses and enjoy the refreshing taste with friends!

10. Green Sangria

 

Green Sangria is a refreshing twist on the classic drink, perfect for celebrating St. Patrick’s Day. Bursting with bright flavors, it combines crisp white wine with fruity elements and a hint of mint, making it a delightful choice for gatherings. This drink is easy to whip up, allowing you to spend more time enjoying the festivities with friends and family.

The combination of tart green apples, zesty lime, and fragrant mint creates a vibrant flavor profile that dances on the palate. It’s a drink that not only looks festive with its green hue but also provides a light and invigorating taste, ideal for spring celebrations.

Ingredients

• 1 bottle of dry white wine
• 1 cup green apple, thinly sliced
• 1 cup lime, thinly sliced
• 1/2 cup mint leaves
• 1/4 cup sugar (optional, to taste)
• 2 cups soda water or lemon-lime soda
• Ice cubes

Instructions

1. In a large pitcher, combine the white wine, green apple slices, and lime slices. Muddle gently to release some juice.
2. Add the mint leaves and sugar, stirring until the sugar dissolves (if using).
3. Chill in the refrigerator for at least one hour to let the flavors meld.
4. Just before serving, add ice and top with soda water or lemon-lime soda for some fizz.
5. Garnish with additional mint leaves and serve in glasses filled with ice.